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The bar and beverage book edition 5 by costas katsigris. Rent the bar and beverage book 5th edition 9780470248454 and save up to 80% on textbook rentals and 90% on used textbooks. Chris thomas the bar and beverage book explains how to manage the beverage option of a restaurant, bar, hotel, country clubany place that serves beverages to customers. This revised fourth edition of the bar and beverage book has the most uptodate material you need for managing a beverage operation, including bar equipment, sanitation and bar setup, inventory control, and the importance of. The bar and beverage book costas katsigris, chris thomas.
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In this fourth edition of the bar and beverage book, weve tried to prepare prospective bar owners, managers, servers, and bartenders for the hard work and planning that are required in order to realize the payoffs e. It includes essential content plus learning activities, case studies, professional profiles. This edition features added coverage and expert advice on responsible alcohol service. The bar and beverage book 5th edition rent 9780470248454. Chris thomas this edition includes the most uptodate material on bar equipment, sanitation and bar setup, managing inventory, legal regulations, and planning for profit. Feb 15, 2018 download the bar and beverage book pdf book pdfbooks the bar and beverage book explains how to manage the beverage option of a. The bar and beverage book, 5th edition book download. The bar and beverage book, 5th edition by chris thomas and. The bar and beverage book, 5th edition by costas katsigris. The bar and beverage book, fourth edition is an invaluable resource for students in the beverage management and hospitality fields, as well as professionals involved in beverage operations.
Bibliographic record and links to related information available from the library of congress catalog. The bar and beverage book, 5th edition 9780470248454. The bar and beverage book, 5th edition topdinnerbooks. Appropriate for bar and beverage management courses within culinary arts and hospitality management departments. The bar and beverage book the bar and beverage book the bar and beverage book publisher.
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